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Delight in exceptional seafood and shellfish dishes, fine wines and Champagne, or venture up to the spectacular First-Floor bar to enjoy a delectable aperitif with your loved ones.
SMOKED TURKEY AND AVOCADO PANINI WITH CARAMELIZED ONIONS, TOMATO, ROCKET, AND FETA CHEESE WITH SKINNY SEASONED HOMEMADE FRIES.
GRILLED CHICKEN, BACON, EGG, LETTUCE TOMATO CHEDDAR CHEESE FRIES.
3 DELICIOUS MINI BURGERS; 2 BEEF, 1 CHICKEN, SERVED WITH SKINNY FRIES.
A LOCAL FAVOURITE OF TARO LEAVES, “AGUSHIE” AND MUSHROOMS IN PALM OIL, SERVED WITH AVOCADO, EGG, FISH. SERVED WITH BOILED YAM OR STEAMED RICE.
TENDER STRIPS OF PORK WITH A SWEET AND SPICY CHILI SAUCE TOSSED WITH NOODLE CARROTS, RED AND GREEN PEPPERS.
A DELIGHTFUL TENDER AND SUCCULENT FLAME GRILLED CHICKEN COOKEDSERVED OVER FETTUCCINE TOSSED IN WITH FRESH HERBS IN A LIGHT GARLIC AND WHITE WINE SAUCE.
Our expansive wine list boasts an impressive collection of fin e wines and vintage Champagnes, while our expert mixologists have curated a selection of unique cocktails for guests to savour along side something special.
Our expansive wine list boasts an impressive collection of fin e wines and vintage Champagnes, while our expert mixologists have curated a selection of unique cocktails for guests to savour along side something special.
Champagnes, while our expert mixologists have curated a selection of unique cocktails for guests to savour along side something special.
Champagnes, while our expert mixologists have curated a selection of unique cocktails for guests to savour along side something special.